Perfect for small space gardens, Tasmanian Chocolate is a 3-4', dwarf plant with stout central stem, but produces a big crop of oblate, 8 to 12-ounce tomatoes that ripen to a deep mahogany color. Great for a container, yet larger than typical patio tomatoes. The flavor is well balanced, sweet and delicious. Ripens in 70-75 days.
 
Full sun. 3-inch pot.